1 packet taco seasoning (or 1/4 cup)
1/4 cup oil (I use avocado oil)
Cornflake crumbs
Chicken on the bone
1
Preheat oven to 350°F.
Line a 9x13” pan with parchment or lightly oil the bottom.
2
In a small bowl, mix taco seasoning with oil to form a paste.
3
Add chicken to the pan and coat it well with the seasoning mix. Sprinkle generously with cornflake crumbs.
4
Cover with foil and bake for 1 hour 30 minutes.
Uncover and bake an extra 5–10 minutes to crisp up.
Ingredients
1 packet taco seasoning (or 1/4 cup)
1/4 cup oil (I use avocado oil)
Cornflake crumbs
Chicken on the bone