rachellikatz.com

Category
Stuffing:
 1 Arnold’s stuffing bag
 1 cup celery, chopped
 I onion, diced
 1 crushed garlic clove
 1 tbsp soy sauce
 2 cups veggie or chicken broth
 Salt and pepper to taste
Turkey:
 Turkey thigh or legs
 2 tsp poultry seasoning
 1 tbsp smoked paprika
 2 cloves minced garlic
 1/4 cup oil
Sweet Potatoes:
 3-4 sweet potato, cubed
 3 tbsp brown sugar
 1 tsp pumpkin pie spice
 Salt and pepper
 Oil
Green beans:
 1 lb green beans
 2 garlic cloves , sliced
 Salt and pepper
 Oil
1

Pre heat oven to 375

2

In a pot, sauté onion till starts to brown. Add garlic and celery and sauté together. For aprox 5 mins.

3

Remove from heat , add bag of stuffing mix, broth, salt and pepper. Mix till broth is soaked up

4

On a large baking sheet, line with parchment.

5

Spread the stuffing on half the baking sheet. Place the turkey on top.

6

Mix together the turkey seasonings , and coat the turkey making sure it’s all covered in the seasoning and place ontop of stuffing.

7

Next , Arrange sweet potatoes on one quarter of baking sheet. You can season in a bowl then add or you can do it all on the sheet.

8

Same goes for green beans , add to the last quarter of the sheet.

9

Once everything is seasoned and ready to go , bake for 45-60 mins. Till the internal temp of turkey is ready. And your veggies are roasted !

10

I covered the turkey and stuffing half of the sheet after 40 mins.

11

Serve with mashed potatoes and cranberry sauce!!

Ingredients

Stuffing:
 1 Arnold’s stuffing bag
 1 cup celery, chopped
 I onion, diced
 1 crushed garlic clove
 1 tbsp soy sauce
 2 cups veggie or chicken broth
 Salt and pepper to taste
Turkey:
 Turkey thigh or legs
 2 tsp poultry seasoning
 1 tbsp smoked paprika
 2 cloves minced garlic
 1/4 cup oil
Sweet Potatoes:
 3-4 sweet potato, cubed
 3 tbsp brown sugar
 1 tsp pumpkin pie spice
 Salt and pepper
 Oil
Green beans:
 1 lb green beans
 2 garlic cloves , sliced
 Salt and pepper
 Oil
Sheet-pan Thanksgiving