2 boxes boxed mushroom rice pilaf
3 cups boiling water
6-8 pieces of chicken thighs
Salt, pepper, garlic, paprika for seasoning
1
On the bottom of a 9x13 dish empty the boxes of rice
2
Add the seasoning packages on top Pour in boiling water
Add the chicken and season with salt pepper garlic and paprika.
3
Save the spice packages to season the chicken and skip the spice mix
4
Cover chicken and bake at 350 for an hour
Uncover and cook till chicken is lightly brown and water is gone.
Ingredients
2 boxes boxed mushroom rice pilaf
3 cups boiling water
6-8 pieces of chicken thighs
Salt, pepper, garlic, paprika for seasoning