1 cup creamy light peanut butter
½ cup margarine, softened
1 ¼ cups sugar
3 eggs
1 tsp vanilla
1 cup flour
¼ tsp salt
2 cups chocolate chips, divided
1
Preheat oven to 350F.
2
In a large mixing bowl, using an electric or hand-held mixer, combine peanut butter and margarine. Mix until smooth.
3
Add sugar, eggs, and vanilla, mixing well after each addition, until creamy.
4
Add flour and salt.
Fold in 1 cup of chocolate chips.
5
Pour into a greased 9 × 13-inch baking pan. Bake for 35-30 minutes.
6
Remove from oven.
Sprinkle with remaining chocolate chips. Let it stand for a few minutes.
Spread the "melted chocolate chips" on top.
Cool. Cut into bars. Enjoy !
Ingredients
1 cup creamy light peanut butter
½ cup margarine, softened
1 ¼ cups sugar
3 eggs
1 tsp vanilla
1 cup flour
¼ tsp salt
2 cups chocolate chips, divided