3 large ripe bananas, mashed
1 1/2 cups flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 tsp cinnamon
1/2 cup oil
1 cup granulated sugar
2 large eggs
1 tsp vanilla extract
1/4- 1/3 cup Lotus butter
Lotus Streusel Topping
1/2 cup flour
1/2 cup chopped Biscoff cookies (6 cookies)
1/3 cup light brown sugar
1 teaspoon cinnamon
pinch of salt
1/4 cup oil
1
Preheat the oven to 350°F
Grease loaf pan.
2
In a medium bowl, whisk together flour, baking powder, baking soda, and salt.
3
In a large bowl, combine mashed bananas, sugar, oil, eggs, and vanilla extract. Stir until smooth.
4
Add the dry ingredients to the wet ingredients and stir until just combined.
5
Fold in the Biscoff cookie butter
6
Pour the batter into the prepared loaf pan and smooth the top.
7
Add the crumble on top
8
Bake for 55-60 minutes or until a toothpick inserted into the center comes out clean
Ingredients
3 large ripe bananas, mashed
1 1/2 cups flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 tsp cinnamon
1/2 cup oil
1 cup granulated sugar
2 large eggs
1 tsp vanilla extract
1/4- 1/3 cup Lotus butter
Lotus Streusel Topping
1/2 cup flour
1/2 cup chopped Biscoff cookies (6 cookies)
1/3 cup light brown sugar
1 teaspoon cinnamon
pinch of salt
1/4 cup oil