4 cups frozen fruit – I used mango and strawberries
1 can coconut milk
1/4 cup pure maple syrup
1
In a food processor, blend the frozen fruit, coconut milk, and maple syrup until the mixture becomes creamy. Transfer to a container and place it in the freezer.
2
Once frozen, scoop & serve!
Notes
You can swap out to use any fruit you want!
Here are some other ideas
Mango + pineapple + peaches
Strawberries + blueberries
Banana + pineapple
Watermelon + strawberries
Ingredients
4 cups frozen fruit – I used mango and strawberries
1 can coconut milk
1/4 cup pure maple syrup