1 jar chilli sauce
1 jar grape jelly
4-5 lb minute roast
1 onion, sliced
1
Place roast on the bottom of a pan
Cover with onions, then pour the sauces over.
2
Cover and bake at 360 for 3 hours till soft.
Check on it after an hour and a half to see how much longer you need. You can stick a knife in to see if it’s soft.
3
Cool and slice, put back in the sauce and enjoy!
Ingredients
1 jar chilli sauce
1 jar grape jelly
4-5 lb minute roast
1 onion, sliced